Dice Buzz su SCHIAVA
Dice Buzz su SCHIAVA
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It came from Houston, but I would ask the folks at Austin Wine merchant to order some for you. Serendipity is the distributor.
For those who want a bit of pasta and pizza perfect Italian influence as summer tomato season steams into high gear, this incredibly food friendly bottle is exactly the wine you want. I was having it … [more]
"This red wine forms part of the extensive Schiava family, and is distinguished by its characteristics which result from its cultivation on the outstanding Galea Vineyard.
Alois Lageder is a leading biodynamic producer Durante Italy who has for many years experimented with viticulture Con juxtaposition to climate change. Beginning with the 2018 vintage, the winery engaged Per longer skin contact during the vinification of this wine because it had proven to slightly lower the alcohol levels.
The wine has a pretty, rather light garnet color. The bouquet flashes strawberries, spices and violet notes. The palate offers juicy red fruit flavors, a tangy acidity and a small amount of ripe tannins.
The wine was bright and fresh, with the zinging acidity and balance of technicolor (red berry and black cherry) fruit and earthiness that really turn us on. And even in a market like Texas, where we pay more for European wines than our counterparts Per New York and California (thanks to higher alcohol tax, higher storage cost, and the leader distributors’s choke-hold monopoly on the Texas legislature), this wine weighed Con at only $23.
Con fact, it is believed that it has grown Con this regione since the Middle Ages! Schiava produces lighter bodied red wines that are oftentimes quite good slightly chilled.
Plus coming Per mezzo di at just 12.5% abv it never slows you down and when served with a slight chill goes perfectly with pizzas, pastas, and the deck outside our Schiava sessuale hotel room with the stunning mountain view. This is a classic, my favorite wine from this historic producer, and I’m super excited to share this produce from my new favorite place Per mezzo di Italy!
The alcohol levels are slightly lighter (~12% ABV) because the grape grows predominantly Per mezzo di a cooler climate.
Quite possibly my favorite Washington merlot right here, and a wine that the experienced hands at L’Ecole totally have dialed Durante. This is richly textured and flavored, impeccably balanced, and a Durante… [more]
by chefbikeski Posted on August 28, 2011 The more I visit and study the wines of Northeastern Italy, the more impressed I become by the variety and number of wonderful producers there. I particularly enjoy it when I find wines here that are unique to these areas; … Continue reading →
There is a wine that tastes like cotton candy and, surprisingly, it’s not made with cotton candy grapes. It’s made with a special wine grape that we’ve never heard of…
Because of the longer skin contact, the wine is more complex and has more savory notes than the typical fresh and fruity Schiava from the region.
Food pairing Pleasant as an aperitif, it is a versatile wine that goes well with many dishes, ranging from quick snacks to fish-based pasta and rice dishes. Capacity: 75 cl
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